The history of this original, Greek-style bright and sunny drink is associated with the name of Spiros Metaxa. The specifics of production and technology make METAXA an absolutely unique and distinctive drink that does not fall into any of the known categories of alcohol. Grapes from three regions are used in the production: Attica, Corinth and Crete. Aged grape distillates are blended with the best muscat wines and a secret tincture of Mediterranean herbs. The exact recipe for METAXA has been kept in strict confidence for over 100 years.